Samsung - WindFree™* 4-Way Cassette Max Heat®

The WindFree™* 4-Way Cassette Max Heat® is equipped with all the features of the WindFree™* 4-Way Cassette, as well as the ability to keep you comfortable in any climate. Even those reaching -13°F (-25°C).

Features

• DESIGNED FOR COLD CLIMATES: Along with the ability to provide 100% heating performance at 5°F (-15°C) with high heating output at -13°F (-25°C), the WindFree™* 4-Way Cassette Max Heat® is equipped with an intregral base pan heater to defrost and drain away water to avoid ice buildup.
• ELIMINATES COLD DRAFTS: WindFree™* Cooling technology maintains the desired temperature and eliminates cold drafts by delivering air through micro holes on the unit's fascia panel when the louvers are closed, producing a dispersed and gentle flow of air defined as "still air." The WindFree™* fascia panel includes a humidity sensor to prevent condensation by restricting WindFree™* operation in high humidity conditions. WindFree™* operation is available in cooling mode only.
• INDIVIDUAL BLADE CONTROL: With independent louver control, the four louver blades can be individually set at the same or different angles within a 32-65° range.
• MAXIMIZE ENERGY SAVINGS: A Motion Detection Sensor (MDS) will automatically turn off or change the set temperature based on room occupancy, and learn occupancy patterns to reduce run time between occupied and unoccupied times. Use of MDS is optional (sensor sold separately).
• TOTAL CONTROL: Through the SmartThings app, you can operate your unit from almost anywhere, at any time†.
• ADVANCED COMMISSIONING AND SERVICE: The Wind-Free™* 4-Way Cassette Max Heat® is equipped with a removable EEPROM chip on the main circuit board to store unit option settings, serial number, unit tag, and other field programmed data. This allows for ease of startup, commissioning, product registration, and future service work when using Samsung service software (S-Net Pro2).
• EASY ACCESS: All internal components and field wiring connections are accessible from the bottom of the unit.